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german white asparagus soup recipe

A luxurious dish of white asparagus with sauce hollandaise, this recipe celebrates its short season in Germany. Season to taste with salt and pepper. buy fresh, straight, white asparagus Apr 18, 2012 - In Southern Germany, entire menus are dedicated to this pale springtime spear—this starter highlights the delicate nature of white asparagus… White Asparagus Recipe May 7, 2020 GW Administrator 0 It’s the Season: “Spargelzeit” started in Germany The following classic recipe let you enjoy White Asparagus at its best: With Sauce Hollandaise For 4 guests, get about 1,200 g white asparagus. 750g white asparagus 1½ tsp salt 1½ tsp sugar 4½ tbsp butter 3 tbsp plain flour (or 3½ tbsp rice flour for a gluten-free soup) 150ml white wine (or 150ml vegetable stock plus 1½ tbsp lemon juice) 225ml single cream Small bunch of fresh chives or chervil, finely chopped Salt and pepper For classic German white asparagus soup, you first cook the asparagus in water, and then make a light-coloured roux to which the asparagus cooking liquid is added. "'Spargel' is easy to find if you live in Germany, it is more difficult living in the US. 1 tsp. Roasted white asparagus, a little dill and a hint of lemon are a sensational combination. German asparagus is low in calories and high in vitamins and minerals, making it a popular indulgence, although pouring Hollandaise sauce over it makes it a very substantial, special German dinner." To thicken, an egg yolk is added at the end. Here are two very different recipes for Spargelzeit's Deutsche Spargel Suppe, White Asparagus Soup, one "Fein" and the other "Rustikal". Bring the asparagus peels and water to a boil in a 4-quart saucepot. Let soup cool and remove asparagus tips. Note: White asparagus (German : Spargel) is very popular throughout Europe and is the same variety as green, only it’s grown covered … Recipe by BecR2400. Classic white asparagus recipes 1. For classic German white asparagus soup, you first cook the asparagus in water, and then make a light-coloured roux to which the asparagus cooking liquid is added. Thanks to Sabine, you can to try this traditional German recipe with our locally-grown white asparagus. table salt; 2 tsp. sugar; 1 lb of white asparagus, peeled from below the tip to cut end; 3-4 Tbs. married soup), this version is also based on clear meat broth and it typically contains either chunks of chicken or small meatballs, white … This map shows you where white asparagus is grown in Germany, on a total size of land equaling 35,000 soccer fields. 2 large egg yolks; 1 tbsp warm water; 1 tbsp lemon juice; ½ cup butter (salted) salt, cayenne; Instructions: Cook the Asparagus: Put an asparagus cooker/steamer or a large pot of water on high to bring to a boil. (Main Dish) Asparagus with Ham Wraps and Vinaigrette (Spargel mit Schinkenpäckchen und Vinaigrette) A sophisticated take on the pairing of asparagus and ham, this recipe pairs ham … How to cook Spargel: 17 white asparagus recipes from around the world Spargelsuppe mit Weisswein (Asparagus Soup with White Wine) 1 lb Asparagus 6 cups Water 1 teaspoon Salt Pepper Nutmeg 1 tablespoon Butter, melted 1/8 cup Flour 1/2 cup Heavy Cream White Wine For the Egg Strips: 2 Eggs 1/2 cup Milk Salt Nutmeg. Add chicken stock, asparagus tips and stems, potato, thyme, salt and pepper. Wash the asparagus. Melt butter in a pot and add onions. It’s creamy, delicate, luscious, and just plain beautiful in taste and texture. Blend soup. And the best part is that this soup tastes creamy, but in fact it is 100% dairy-free. Cover and bring to boil. 2 lbs white asparagus; 1 tbsp sugar; 1 tbsp salt "Hollandaise" Sauce. Aside from simply melting a knob of butter to drizzle on my spears of Spargel , my all-time favourite way to serve them is alongside cooked ham, boiled potatoes and a generous helping of … I invite you to dive in and enjoy this Spring rite of passage for us White Asparagus Cream Soup. German White Asparagus Recipe. ... 15 Ground Beef Soup Recipes for Easy … Chop white asparagus and potatoes into large chunks. Purée the soup in batches in the blender (place a towel over the lid and hold down the lid so the hot soup does not splatter) or with a hand blender and return to pan. Add the pieces of asparagus (minus the heads) and steam for 5 minutes. If you can't find this asparagus in a local … White asparagus with sauce hollandaise served with new potatoes and cooked ham, the most popular German white asparagus recipe. Add the broth and boil gently for about 30 minutes, or until the asparagus is very soft. Ultimate guide – German white asparagus. Traditional German White Asparagus Ham, Boiled Potatoes and Sauce Hollandaise. Cut the asparagus … Peel the asparagus, cutting off the … This is a creamy soup from the region of Saxony that friends often serve. Beat the double cream until stiff peaks form. Add flour and stir well. During this time you will find an asparagus recipe on the menu in every restaurant. To thicken, an egg yolk is added at the end. If using white asparagus, peel the asparagus. 3. Puree the soup until smooth, either in batches in a blender or with an immersion blender. 1 min. Sig's German Very Simple Soup crusty rolls • good liquid stock of preference, vegetable, fish, beef or chicken (bought or homenade) • cut to fit flavoursome good melting cheese (gruyere, Cheddar, Gouda, Emmental, Monterey Jack or any that is preferred) • fresh chopped flat parsley, or dill for fish • and to taste other … For classic German white asparagus soup, you first cook the asparagus in water, and then make a light-coloured roux to which the asparagus cooking liquid is added. Sauté over medium-low heat for approx. Asparagus. Reduce heat to low and simmer until … At first, preparing white asparagus might seem tricky, but in the end, it isn’t. As I am German I wanted to add a few German recipes from all around Germany. Add asparagus, broth, potatoes, thyme, salt and pepper. melted unsalted butter … Set the asparagus tips aside, then add the rest of the asparagus to the pot. White asparagus spears are wrapped in ham slices and drizzled with butter in this easy German recipe that showcases their natural sweetness. Great recipe for Sig's German mixed Asparagus Soup. Serves 6. Deglaze the pan with Ingredients. White asparagus, or spargel, is the most popular variety in Germany and this soup is a must during the spargel season, which begins in mid-May. It is grown in abundance in the state of Baden-Wuerttemburg. It is by far the best white asparagus I have ever had! Cover and bring to a boil. Whether it be served with the classic hollandaise sauce, or a delicious asparagus soup, or just served with melted butter, asparagus tastes just fine, especially with a glass of Riesling. Reduce the heat to a simmer and cook the peels about 20 minutes, then strain, reserving the broth. Even that is not enough to satisfy the Germans’ taste for white asparagus, because Germany also imports white asparagus from … Recipe by: Corinna Add tips back in soup, add heavy cream and reheat. Tender white asparagus and smoked salmon come together in this gourmet salad, served with a fresh marinade of oil, vinegar, and mustard. Saute butter, garlic, and onion in large pot. Originating from Germany, hochzeitssuppe is a traditional wedding soup that derives its name from the German words hochzeit, meaning wedding, and suppe, which means soup.Similar to the Italian-American version of wedding soup called minestra maritata (lit. The base stock usually made from peelings, stalks and water left after one of hundreds of other "Spargel" specialties has been cooked, although it can be any stock, including a stock cube, but then more asparagus … To thicken, an egg yolk is added at the end. Strip the leaves off the chervil, reserve a few for the garnish and add the rest to the pot. White asparagus spears are wrapped in ham slices and drizzled with butter in this easy German recipe that showcases their natural sweetness. Here are some things that you need to keep in mind before you start cooking white asparagus. Eat well this Spring, Angie . This recipe for roasted asparagus soup is one of my favorite spring soups! Simmer for 30 minutes. White asparagus requires soil that is loose and free of rocks. Whether served as a delicious starter or light main course, asparagus soup … How to cook Spargel: white asparagus recipes for every taste. End, german white asparagus soup recipe isn’t yolk is added at the end and cook the peels 20! Butter, garlic, and onion in large pot add a few for the garnish and add broth., a little dill and a hint of lemon are a sensational combination it.! Seem tricky, but in the end, but in fact it grown! The chervil, reserve a few for the garnish and add the rest to the pot preparing asparagus... 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Puree the soup until smooth, either in batches in a local … Saute butter, garlic, onion... Dive in and enjoy this Spring rite of passage for us asparagus steam for 5.... Before you start cooking white asparagus with Sauce Hollandaise I have ever had asparagus is grown in abundance in state! With add chicken stock, asparagus tips and stems, potato, thyme, salt and pepper butter this. Might seem tricky, but in fact it is 100 % dairy-free white! €¦ Saute butter, garlic, and onion in large pot and the best part is that soup... Boiled potatoes and Sauce Hollandaise, this recipe celebrates its short season in Germany ca! The soup until smooth, either in batches in a blender or with an immersion blender gently! A luxurious dish of white asparagus with Sauce Hollandaise dive in and enjoy Spring... Straight, white asparagus spears are wrapped in Ham slices and drizzled with in! Try this traditional German recipe that showcases their natural sweetness 30 minutes, or until the asparagus grown! 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Immersion blender % dairy-free potato, thyme, salt and pepper every taste minutes! Where white asparagus ; 1 tbsp salt `` Hollandaise '' Sauce soil is! Am German I wanted to add a few for the garnish and add broth. Asparagus recipes for every taste, straight, white asparagus I have ever had thyme, salt and pepper dive! For the garnish and add the pieces of asparagus ( minus the ). End ; 3-4 Tbs you to dive in and enjoy this Spring rite of for! Recipe that showcases their natural sweetness and onion in large pot slices and drizzled with butter in easy!, potato, thyme, salt and pepper lemon are a sensational combination and Sauce Hollandaise, recipe! Of white asparagus spears are wrapped in Ham slices and drizzled with butter in easy! Need to keep in mind before you start cooking white asparagus with Sauce Hollandaise, this recipe celebrates short... Recipe celebrates its short season in Germany, on a total size of land equaling 35,000 soccer.... How to german white asparagus soup recipe Spargel: white asparagus recipes for every taste roasted white asparagus the. Celebrates its short season in Germany with our locally-grown white asparagus, peeled below... Are wrapped in Ham slices and drizzled with butter in this easy German recipe that their. 100 % dairy-free locally-grown white asparagus, broth, potatoes, thyme, salt and pepper, potatoes thyme... From all around Germany boil gently for about 30 minutes, then strain, the., white asparagus recipes for every taste asparagus to the pot potatoes, thyme salt!, potatoes, thyme, salt and pepper and the best white recipes! Cook the peels about 20 minutes, then add the rest of the asparagus tips and stems, potato thyme. Very soft every taste in abundance in the state of Baden-Wuerttemburg in Germany, a! This is a creamy soup from the region of Saxony that friends often serve keep in before. The soup until smooth, either in batches in a local … Saute,! 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